Wednesday, 30 June 2010

Give a try...

I think this restaurant is worth to give a try. To those who works in Bandar will know the restaurant that I am going to mention soon. It is an Indian restaurant called Wisma Baru situated just behind Dar Takaful IBB.
The ala carte are worth to try and they have varieties from vegeatbles, poultry & meat to seafood, but I do not recommend on their cakes or "Kuih" though. Most of the foods selection are changing everyday and Food fan favourite is their cuttlefish (whatever the sauce is), we find it delicious; haven't disappoint us yet.
Talking about cuttlefish, last time I have ordered their Rojak Sotong; it was delicious. Initially I thought they going to use the "soaked" cuttlefish but then the waitress told me they are mixing with the ready cooked cuttlefish with sauce to the Rojak. So I just gave a go and that dish has been added to my "like" list.
Their Murtabak Daging is not bad actually, I would prefer theirs as compared to few Indian restaurant nearby. Theirs are more meaty than mixed vegetables and onions.
So, I guess for those who wants tasty food and on budget at the same time, should consider to give a try at Wisma Baru in Bandar.

Saturday, 26 June 2010

Nasi Kandar



Finally, we got the chance to go to Nasi Kandar restaurant situated near Peugeot showroom along Jalan Jangsak. Food fan and I had planned this long time ago but never had the chance.
Unfortunately during our visit, we didn't have much on our table due to what we would like to order is unavailable and we are quiet full as well.
We had shared the Chicken Nasi Briyani which comes with the pickles only, so, the fried prawn and cuttlefish are the side orders. Oohh.. we have mixed vegetables as well for our side dish.
I must say the sweet and sour chicken was nice especially to be served in wedding function. the gravy was thick and has the balance flavour. And I agreed with Food fan, the cuttlefish was fresh and fried to the right texture; not chewy... The prawn was just ok and I find the pickles was a bit sour.
The rice is mildly spiced and I agreed with Food fan, it is difficult to state any verdict because we don't know any other place that serves Nasi Kandar that we can actually compare to.
So in the end, we come up with a plan, Penang Malaysia will be our next holiday destination whilst trying out their famous Nasi Kandar...
And one more thing, despite all of the above, the drinks were good; their Teh C special was good; less sweet (Food fan and I are into Teh C special nowadays..heheh) and they have this hot honey lemon ginger...Oohh... this is fantastic combination... makes you warm and refresh!